I Said “Yes!”

Well, I have officially found my wedding dress!

I have a million cute stories about the process, but some of these will have to wait until after Robert and I get married. I am being super careful about not sharing too much because I love surprises and want him to be completely surprised the day of the wedding. We aren’t going to do a first look because we’re both pretty traditional and want to see each other for the first time at the ceremony. I’m really excited about a lot of moments, but our first time seeing each other is one  of two moments I am most excited about.

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Dress shopping was such a fun experience and a small part of me is sad that it’s over, but I’m so thrilled with how the entire process went. I tried on every single style dress imaginable, and the one I chose was the only one that made my mom cry. That was the moment she and I both knew I had found the perfect dress.

I can’t wait to share more with you all, but I am so happy that I can give little peeks into our journey on here. I have a lot of fun photos in wedding dresses I’ll share after we get married, but I don’t want Robert seeing me in any of the gowns until this fall (And he’s an avid reader of my blog — right, babe? 😉 ).

Next on my list: Find and message the rest of the vendors I need, choose some beautiful bridesmaid dresses, and GO CAKE TASTING!! I think before I met Robert the most exciting part about planning a wedding always seemed like it would be the many opportunities for cake tasting. I will most definitely be writing a lot about this, as dessert is one of my biggest passions in life.

Having A Ball

Guys, I am so excited.

Robert asked me recently if I’d be interested in going to an Army Ball with him in a few weeks… Obviously I am!

I never went to prom or anything in high school, so this will be my first opportunity to get a fancy evening gown and go all out in getting dressed up. Now, I may not ever get an elaborate promposal, (Though I did get asked to prom on Facebook chat in high school and literally cried because I felt so bad about turning the poor guy’s offer down — My, what I would give to go back and have a little talk with teenage Krista…) but I know this will be a million times better than prom ever would have been. My best friend in high school told me I would “regret it forever” if I didn’t go to the big dance, and though that’s not true, I do think it sounds like a super-fun time now that I’m into the whole getting dressed up and going out dancing thing.

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Haha, don’t worry Robert, these are NOT the kind of dresses I am looking at!

I’ve had such a great time looking for dresses so far. I want something that’s long, flowy, and kind of has a Princess-y vibe. I’ve found a few that I really love, but only one that’s in my price range thus far (Sidenote: I’m kind of jealous of people who can spend $800+ on a gown they’ll likely only wear once. I keep finding perfect dresses, then realizing they’re a billion dollars too much for me to get!). Having a budget makes for a kind of fun challenge, though, and I’m excited to share any tips and tricks I find along the way.

This will be the first of many excited updates I’m sure, as this is a really cool thing I have to look forward to. If you’ve ever been to something like this before, feel free to leave any tips in the comments! I’d love to hear about great dress websites or places to get fun jewelry for a gala.

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A Very Happy Valentine’s Day

I had the absolute best Valentine’s weekend I could ever dream of.

As I’ve mentioned before, it’s always been my favorite holiday whether or not I am in a relationship. I’m excited to share a few stories from the weekend in the next few days, as I had a pretty packed schedule. I kicked off the holiday by writing over 45 letters and going shopping to get presents for some of my closest friends.

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Friday I had a great Valentine’s lunch with my forever Valentine, my mom, at Seasons 52. We enjoyed some of the best Filet Mignon I’ve ever had — you could literally cut it with a butter knife — and mahimahi tacos.

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I always get a lot of crap from my dates for ordering my steak “medium well.”

Saturday afternoon I got a package in the mail, which turned out to be a Valentine from a guy I’ve been seeing for a few months. He sent me chocolate-covered strawberries, which was the one thing I felt I would miss this Valentine’s Day.

It was actually kind of adorable because I told him ahead of time that we shouldn’t get each other presents or anything, and he said that he wouldn’t give me anything “On Valentine’s Day.” Little did I know this meant he was planning on sending me a gift the day before. He told me later that he ended up calling Shari’s Berries to switch his order from Valentine’s Day to February 13th in order to keep his promise. This just made the gesture even cuter.

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Later that day I went to a Galentine’s Day wine tasting. I’m not supposed to drink with POTS, but I tried tiny sips of each wine and actually found a few that I enjoyed. Hopefully one day I’ll be able to have a glass here and there again! Apparently February 13 is the official “Galentine’s Day,” so it was really nice spending it with a lot of other twentysomething girls.

My date picked me up from my party at 9 to go on a crazy fancy double date with one of our friends. He took me to L’auberge Chez Francois, which was easily the nicest restaurant I’ve ever been to. I have so many stories from that experience that I’ll be posting about later this week!

The next day, February 14, was excellent, as it was a little more chill than the previous days. My Valentine this year will be serving overseas soon, so we decided to have a day of dining, N64, and just visiting with one another.

I honestly couldn’t have imagined a better weekend. It was so filled with love and friends, which is what Valentine’s Day is all about. I’m excited for the Galentine’s parties to continue throughout the month (I still have a few to go to!) and hope everyone had a wonderful holiday. ❤

I’m Glad To Know I Look Feverish When I Run.

Everyone seemed to like the last date review so much that I decided to do another one — this time I wanted to add a few goofy surprises to the mix instead of trying to plan the perfect date, though. Here is what my date wrote about our evening together:

A few weeks ago Krista asked if I would review a date that she planned and coordinated and my only job would be to write about it afterwards. I was excited and felt up to the task, so I gave her the go-ahead.

Other than me picking her up, she explained that she wanted to be the one to run the date. So around 6:30 I went to her house and let her take charge. When she got in the car we started talking. She was instructing me on our route without giving any insight into where we were heading. Now, I understand that she was doing her best to make sure I was heading in the right direction, but it wasn’t until six minutes and twenty four seconds into the date that she told me I looked nice. And she only did so after I told her how great she looked. So for the next ten minutes I was obviously self-conscious. Maybe I should have worn a nicer shirt?

After about 10 minutes of driving we turned into a shopping center and parked right in front of Otani Japanese Steak and Seafood restaurant. Otani is a hibachi restaurant that I was always interested in trying out but never had. As we were walking up to the door, Krista feverishly rushed ahead to hold the door open for me.  This is where some confusion set in… Just because she planned it didn’t mean she should have been the “dude” on the date. I guess it was my fault since I made a big deal about the six minute and twenty four second thing earlier.

Krista walked up to the hostess and gave her name for the reservation. They promptly sat us down at our own table. Now, having only had the whole hibachi experience on a vacation in another country, I am certainly no hibachi pro. Krista, knowing this, took full advantage.

When the waitress brought out our salads and soups, I noticed something “off” about the soup. It was essentially chicken broth with one mushroom and two noodles. That was it… Mushroom, noodles, chicken water. I told Krista, and expressed my lack of knowledge and experience as being a factor in me not knowing how to approach eating (drinking?)  that bowl. So she kindly (well, I thought she was being kind), explained to me how to eat the soup. You carefully pick the bowl up with both hands, bring it to your face, and drink it. Thanks, Krista! So I did as she said. Ignoring the large spoon they bring out with the soup that was apparently not supposed to be used to eat it, I brought the bowl up and drank some of it. Krista immediately started laughing. She laughed so loudly that a good majority of the restaurant looked over at me drinking my chicken broth soup. I was fooled!

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I managed to snap a photo of the incident.
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The culprit.

Finally it was time for our main course. The chef came over, did his impressive tricks with his knives and spatulas, and began cooking the rice. Then the Shrimp. Then the Chicken. Then the Steak and vegetables. My mouth is watering thinking back to it. As he was cooking, he began cutting little pieces of each of the meat.  He was about to toss some to me, and told me I had to catch it in my mouth. I could see the determination in his eyes to give me some difficult tosses, but I’ve never been one to back away from a challenge. He asked me if I was ready, and I confidently nodded my head, with an unwavering “yes.” The first shot was high but catch-able. It bounced off my nose, and Krista laughed hysterically as she took a video of the failed attempt. The second throw, also high, went right over my head. I had no chance.

His third toss, though not perfect, I miraculously caught.

Krista was up next. She looked at me and told me she’s never missed in this situation. Ever. I told her that sounds like an impressive streak and that I hope she didn’t jinx herself. She did. The toss bounced right off her face and onto the ground. As did the second toss. However, she caught the third attempt.

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The chef completed cooking the entire meal, and Krista and I chatted while we ate. The food was delicious, and I was very impressed with Krista’s choice of restaurant. She certainly earned some points for that.

It was finally time for dessert, which was where the big surprise came in. Out of nowhere the lights in the restaurant dimmed, disco lights began flashing, and I was surrounded by employees who began singing a hibachi version of “Happy Birthday.” My birthday isn’t until the end of March, so I was truly caught off guard. It turned out that a couple hours before we met up Krista brought balloons and cupcakes to the restaurant to hold there for our date.

The cupcakes were delicious, and the whole thing was extremely thoughtful. Though completely unnecessary and probably a little over the top considering it wasn’t even close to my birthday, I appreciated the planning and preparation that went in to this date.

Overall I had an awesome time. Krista knows what she’s doing when she plans a date, and I would certainly recommend anybody taking her up on the offer if it’s ever on the table for you to take. But keep in mind — after this great date, I plan on you having to compete with me. 😉